Soups & Salad


House Made Soups

Stone Grille Lager Cheese Soup

Made with our own Stone Grille Lager and a flavorful combination of Smoked Bacon,  Sharp Cheddar and Pepper Jack Cheese.

Cup $4.50 Bowl $5.95

Maryland Crab

A spicy tomato based soup with crab meat and vegetables.

Cup $4.95 Bowl $6.95

Soup Du Jour

Freshly prepared by the chef. Ask server for today’s selection.

Cup $4.50 Bowl $5.95

 

Onion Soup Grantinee

Topped with toasted crouton, Swiss and Provolone cheese and baked.

Bowl $6.50

Recommended

Cream of Crab

A hearty cream based soup with Lump Crab meat.

Cup $5.95 Bowl $7.95

The Chesapeake Blend

Cream of Crab and Maryland Crab blended together for a unique experience.

Cup $5.50 Bowl $7.50

 

 


 

Salads

Add a Grilled 8 oz. Chicken Breast…$4.95 / Grilled 6 oz. Salmon filet…$6.95
Jumbo Grilled Shrimp…$1.95 ea. / Beef Tenderloin Tips…$7.95 / Scallops…$2.95 ea. 

Taphouse Salad

$7.95

Fresh mixed lettuces, red & yellow cherry tomatoes, carrots, red onions, cucumbers, radish and herbed croutons.

Wedge Salad

Wedge Salad

$9.50

A wedge of crisp iceburg lettuce topped with diced tomatoes, bleu cheese crumbles, smoked bacon & red onions.

Strawberry Walnut Spinach Salad

Strawberry Walnut Spinach Salad

$10.95

Fresh baby spinach, sliced strawberries, candied walnuts, red onions & bleu cheese crumbles. Served with house seasonal dressing.

Stone Grille Caesar

$9.50

Hearts of romaine lettuce seasoned and lightly grilled. Finished with
sun-dried tomatoes, herbed croutons, Parmesan cheese & creamy Caesar dressing.

Caprese Salad

Caprese Salad

$8.95

Thick slices of fresh mozzarella served with vine-ripened tomatoes and imported extra virgin olive oil, finished with balsamic reduction.

Berry Mandarin Salad

Berry Mandarin Salad

$10.95

Spring mix, mandarin oranges, blueberries, toasted almonds & feta cheese. Served with the house seasonal dressing.

Mediterranean Chopped Salad

Mediterranean Chopped Salad

$10.95

Romaine lettuce, sun-dried tomatoes, Kalamata olives, garbanzo beans, red onions, European cucumbers, banana peppers & feta cheese.